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Dinner Menu 3
Choice of:
Insalata di Spinaci
Fresh spinach, Italian goat's cheese, pine nuts and raisins in a balsamic vinaigrette
Or
Salmone, Pecorino, e Rucola
Smoked salmon and Italian goat cheese on a bed of arugola
Choice of:
Agnolotti di Ricotta
Homemade ravioli with ricotta cheese in a fresh spinach sauce
Or
Gnocchi al Forno
Homemade potato and ricotta gnocchi baked with fresh mozzarella and tomato sauce
Choice of one:
Vitello Vesuvius
Veal topped with mozzarella cheese and fresh tomato sauce
Or
Pollo alla Panorama
Breast of chicken sauteed with peppers, mushrooms and onions in white wine and balsamic vinegar sauce
Or
Pesce del Giorno
Fresh fish of the day
Dolci
Tirami Su & Profitaroli
Espresso, Coffee, Tea and Decaffeinated Coffee
$53.00 per person
19% gratuity and 7% sales tax will be added to all charges.
